Chef Marco is plating a private dinner at home

Discover Culinary Perfection

Los Angeles, California-based catering and private chef services specializing in elevated, ingredient-driven menus for intimate dinners, special events, and personalized in home dining experiences.

Raised in California, trained across Michelin-starred kitchens worldwide — from Noma in Copenhagen to Saison in San Francisco. Now bringing luxury dining home to Los Angeles’ most exclusive tables.

Roast turkey on a platter with blackberries and greens, with a plate of sliced bread in the background.
A plated dish of pasta with seafood, topped with caviar, a small edible flower, and a cookie.
Edamame salad decorated with edible flowers, shredded cheese, and orange seasoning, served on a black plate.
Man wearing a maroon apron and black gloves filleting fish at an outdoor market under a green canopy.
Open faced toast topped with chunks of bright orange sea urchin on a white oval plate.
A plate with assorted fruit and whipped cream, and a bowl of salad with various vegetables, on a light-colored table.
Close-up of a seafood dish featuring fresh oysters on ice, garnished with edible flowers and caviar.
Dessert plate with meringue, yellow sponge cake, and fruit garnishes on a white dish.
Outdoor dining setup with long tables, white tablecloths, and glassware, with palm trees and a cloudy sky in the background.
A chef shreds cheese onto a pizza in a restaurant kitchen.
A pizza with a thick crust, topped with cheese, tomato slices, basil, and dollops of ricotta cheese, served on a round metal tray, with a side salad in the background.
Bowl of green salsa topped with chopped green onions, cilantro, cheese, and black beans on a white table.
A cocktail glass filled with an amber-colored drink, garnished with a mint leaf on the rim.
A woman holding a bowl of salad outdoors during sunset with people sitting at tables in the background on a grassy area with trees.
Close-up view of a gourmet dish featuring a grilled scallop topped with a crispy piece of bacon, garnished with green leaves, pomegranate seeds, and chopped nuts in a creamy sauce.
Close-up of cooked mussels in tomato sauce.
A dessert in a white bowl featuring blackberries, a scoop of white ice cream or sorbet, small round cookies with green leaves, and colorful sauces.
A pastry topped with whipped cream and black caviar, served on a pink plate, with a gold ring placed beside it, in a cozy café with blurred customers and warm lighting.
A grill with glowing charcoal and bright flames burning below another grill grate.
Green soup being poured into a white bowl with edible flowers and black caviar garnishes
A man seasoning raw fish fillets at an outdoor barbecue or food stall.
Pizza baking inside a traditional wood-fired oven with flames visible in the background.
A cocktail glass filled with a clear beverage, garnished with a piece of bread topped with caviar and herbs, placed on a blue plate with seaweed underneath.
A bowl containing a colorful vegetable salad with chopped tomatoes, carrots, cucumbers, and green herbs.
A close-up of a caramel filled donut with caramel sauce drizzling from a spoon above it onto the donut, served on a yellow plate.
Close-up of a small, round, golden-brown bread with a dollop of white cream, topped with black caviar and a tiny blue flower, on a plate.
A man with crossed arms stands outdoors in front of a barbecue grill and a backdrop of mountains and trees. He wears a beige t-shirt, an apron, and has sunglasses hanging from his neck. Smoke and hanging meats are visible behind him.
A gourmet dish with sliced meat, leafy greens, and edible flowers on a white plate.
Seared salmon fillet garnished with herbs, accompanied by a smear of sauce topped with chopped nuts, and a green puree on the plate.
People dining at an outdoor dinner event on a grassy area by the sea, with palm trees and bushes, during twilight.
Colorful salad with cherry tomatoes, avocado, basil leaves, and seeds on yellow plates.
A floral wreath made of white shredded cheese and colorful edible flowers, placed on a gray plate with some scattered small flower pieces around it.
A plate of steak tartare garnished with edible flowers and herbs, with a dollop of yellow sauce on top, placed on a black table near a glass of white wine.
Roasted ribeye steak topped with a dark sauce, served on a light blue plate with a dollop of brownish-orange mashed sweet potatoes.
A person squeezing liquid over raw fish slices garnished with edible flowers, on a plate, in a restaurant or culinary setting.
A roasted whole turkey on a platter with leafy greens and blackberries, set on a dark table. In the background, there is a sliced loaf of bread, a bottle of water, a glass of red wine, a glass of water, and a small bottle of what appears to be oil or
Prickly pear cacti being grilled over open flames.
A halved ripe tomato topped with small red and yellow cherry tomatoes, fresh basil leaves, and sprinkled with sesame seeds on a yellow plate with some sauce or dressing
A stuffed crepe topped with mixed greens and herbs on a white plate, placed on a dark wooden table.
Close-up of chopped yellow and red cherry tomatoes, fresh basil leaves, and sunflower seeds.
A plate of steak tartare topped with a quail egg yolk, garnished with edible flowers and microgreens, served on a gray plate. A glass of red wine is in the background, with a black textured surface underneath.
A salad with mandarin orange slices, green grapes, radicchio, and other mixed greens on a white plate.
Dessert with a round cake, dark edible flowers, a dollop of white cream, and red and purple garnishes, served on a white plate.
Looking inside a brick pizza oven with a fire burning inside.
A plate of pasta with black caviar on top, a loaf of bread on a separate plate, two glasses of red wine, a glass of water, and a small bottle of oil on a dark table.
Close-up of a plated dish featuring cooked meat with dark glaze on a bed of bright orange puree, on a light-colored plate.
Grilled shrimp on a bed of mixed greens with edible flower petals and a roasted lemon wedge
A bowl of gourmet seafood dish with various vegetables, garnished with herbs and crispy toppings.
Plate with slices of raw fish garnished with herbs, flower petals, and small toppings, accompanied by a dollop of creamy sauce on a bed of greens.
A smiling man with short, brown hair wearing a white shirt and a striped apron, sitting on a beige sofa, touching his neck with his right hand, in a room with mint green paneled walls.
Outdoor dining table with wine glasses and chairs, viewed through a hedge.
Elegant plate with yellow tortellini, green peas, microgreens, grated cheese, and a mushroom sauce on a white plate.
A tray of fresh oysters on ice with edible flowers, lemon wedge, and cocktail sauces.

What people are saying.

  • “Better than any Michelin restaurant — and in our living room.”

  • “Marco created a dinner that my guests still talk about”

  • "The evening was unforgettable. Marco’s food rivals any Michelin dining room, but the intimacy of having him cook for us in our home made it even more special. Every guest left speechless.

  • "We recently had the pleasure of experiencing culinary magic right in our own home in LA, thanks to the services of Marco, our private chef. It’s rare that you meet someone with a passion so palpable that it not only shows in their craft but can also be tasted in every bite."

Ready to book your experience?

Event Catering | Weddings | Private Chef Experience | Chef Services

A collage of dishes including a beef tartare with herbs and garnishes, a roasted chicken served with blackberries, a plate of pasta with black truffles, a salad with yellow flowers, a slice of bread with butter, and a bowl of oysters with lemon and hot sauce.